邦德大学营养和饮食实践专业要学习哪些课程？

邦德大学营养和饮食实践专业课程安排

第一学期

Nutrition and Food Science (NUTR71-100)

Nutrition Assessment and Diagnosis (NUTR71-101)

Nutrition Communication and Behaviour (NUTR71-102)

Nutrition Issues and Priorities (NUTR71-103)

第二学期

Clinical Dietetics A (NUTR71-104)

Food Service Dietetics (NUTR71-106)

Nutrition and Chronic Disease Management (NUTR71-105)

Public Health Nutrition Practice (NUTR71-107)

第三学期

Clinical Dietetics B (NUTR71-109)

Evidence-based Practice for Health Professionals (NUTR71-110)

Professional Placement Internship – Community and Public Health Nutrition (NUTR71-703)

Professional Placement Internship – Individual Case Management A (NUTR71-700)

第四学期

Health Research Design and Planning (NUTR71-114)

Sports Nutrition (NUTR71-115)

Professional Placement Internship – Food Service Management (NUTR71-702)

Professional Placement Internship – Individual Case Management B (NUTR71-701)

第五学期

Management and Leadership for Nutrition Health Professionals (NUTR71-117)

Nutrition Research Internship A (30 credit points) (NUTR73-700)

第六学期

Nutrition Research Internship B (30 credit points) (NUTR73-701)

International Nutrition Practice (NUTR71-118)

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